©Huitre DôRé
©Huitre DôRé
Tasting and takeaway of seafood products, oysters matured in our ponds and shellfish.
Organic vegetable spreads and home-smoked salmon.
Open from 11.30am to 10pm
Organic vegetable spreads and home-smoked salmon.
Open from 11.30am to 10pm
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A refreshing and invigorating stopover in the heart of the marshes of Ars en Ré, next to the port. Come and taste our small production of oysters, both artisanal and innovative, accompanied by seafood.
Through the small-scale, artisanal and innovative production of Nos Huitres®, our team wishes to offer an unforgettable experience to both professional gourmets and novice consumers. The aim is to convey all the local flavours of this extraordinary site in a high quality product for...
Through the small-scale, artisanal and innovative production of Nos Huitres®, our team wishes to offer an unforgettable experience to both professional gourmets and novice consumers. The aim is to convey all the local flavours of this extraordinary site in a high quality product for...
Services
Accessible for self-propelled wheelchairs
Even flooring with no obstacles
Absence of protrusions > 2 cm
Garden room
Terrace
Toilets
Summer kitchen
Car park
Parking
Baby chair
Pets welcome
Restaurant
- Accessibility
- Accessible for self-propelled wheelchairs
- Even flooring with no obstacles
- Absence of protrusions > 2 cm
- Equipment
- Garden room
- Terrace
- Toilets
- Summer kitchen
- Car park
- Parking
- Baby chair
- Services
- Pets welcome
- Restaurant
- Fast food
Rates
From 4 November 2024 to 31 March 2025
A la carte
From 6€ to 26€
Payment methods
Check
Bank/credit card
CashCapacity
60 place setting
40 Dining tables outside
1 Room
Openings
From 1 January 2025 until 31 March 2025
Friday
11:30 - 15:00
Location
Spoken languages
Environment
- Close to pleasure port
- Panoramic view
- Isolated
