Traditional charcuterie and cheeses
We've been selecting and working with producers in Lozère, Ardèche and Haute Loire for almost 20 years, which means we now have a range of quality products.
These include
- Our various sausages,
- Our famous dried, smoked filet mignon with Espelette pepper,
- Our cow's tomme with chestnuts,
- Our raw-milk ewe's milk tomettes...
These include
- Our various sausages,
- Our famous dried, smoked filet mignon with Espelette pepper,
- Our cow's tomme with chestnuts,
- Our raw-milk ewe's milk tomettes...
Rates
From 13 November 2024 to 31 December 2025
One price
From 5€ to 40€
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Openings
All year 2025 - Open everyday